Sole proprietorship for mushroom production and processing

25 years of experience in mushroom production

Long-term love and interest in mushrooms resulted in starting a sole proprietorship for mushroom production and processing Andričić in 1994, which grew into a family business.

Initially, we started cultivating oyster mushrooms, then champignon mushrooms, exotic mushrooms, and today we offer seven types of mushrooms.

By using the latest technology in production, quality compost and control of the production process, top quality and product safety have been achieved, which is certified by certificates for organic cultivation and GLOBAL G.A.P.

Today, we are one of the largest Croatian mushroom producers and we deliver our products to shopping centres and restaurants throughout Croatia.